Recipe of the Week: Hambone Delight, by K.D.

Ingredients: 1 ham bone (crack the bone if you want the marrow by placing bone in a heavy paper bag, giving it a whack with a hammer, and removing the bone, throwing away any shards) 1 lb small, dried red or pink beans, soaked at least overnight and up to 24 hours, rinsed, and drained […]

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