Chicken Pot Pie Topped with Biscuits

From “” submitted by Bitsy

Ingredients:

• 1 pint chicken
• 2 tbs. celery
• 2 tbs. onion
• ½ tbs. garlic
• 1 T. chicken gravy powder
• Magic Mix
• ½ cup milk
• ½ cup dehydrated potato disks
• 1 can peas and carrots
• Biscuits

Directions:

In skillet, mix chicken with celery and onion. In separate bowl, combine gravy powder, magic mix, and milk. Wisk until blended. Add to skillet. Stir in rehydrated potato disks and peas and carrots. Add garlic. Cook until warmed through. Top with biscuit mix. (See Chapter 3 for biscuit recipe.) Cook...

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